Baked Tacos

We can't seem to let go of our once a week taco tradition at home from Rosas and so I always try to find new ways to spice it up a bit. This was especially one of our favs!

Ingredients:
1 pound ground beef or turkey
2 diced tomatoes
1 packet taco seasoning
1 cup of cheese-divided
1/4 cup of salsa
12 crunchy taco shells

shredded lettuce, sour cream, jalapeños, guac., cilantro-optional.

Directions:
-Preheat oven to 400 degrees
-Brown and drain your meat
-Stir in 1 diced tomato, seasoning, 1/2 cup of cheese and 1/4 cup of salsa into meat.
-Arrange taco shells standing in 9X13 pan
-Fill each shell with mixture
-Top with remaining 1.2 cup of cheese
-Bake for 15-20 minutes
-Top with remaining tomato and your choice of toppings

ENJOY! :)