Ingredients
Dough: Well I used to the canned pre-made cinnamon roll dough because I haven't quite yet found yeast. Yep, took the easy way out. They were still SO good.
Filling: +3/4 cup of golden brown sugar(packed)
+2 tablespoons of cinnamon
+1/4 cup of unsalted butter at room temperature
Glaze: +4 ounces of cream cheese at room temperature
+1 cup of powdered sugar
+1/4 cup of unsalted butter at room temperature
+1/2 teaspoon of vanilla extract
Directions
+ Preheat oven to 375 fahrenheit
Dough: +Roll out and flatten down on floured surface(or cutting board like me).
Filling: +Mix together brown sugar and cinnamon.
+Spread butter across dough
+ Sprinkle or spread brown sugar and cinnamon mix all over the dough.
+Roll dough up long ways like a log.
+Cut into 1/2 to 3/4 inch wide.
+Bake for 20 minutes and let cool for 10 minutes
Glaze: +Mix all ingredients together.
+Spread over rolls hot or at room temperature.
These were my absolute favorite and a huge hit with Brads teammates! Be sure to check out all the other link ups over at Let's Get Bananas! and Blissfully Miller!
